Table of Contents for October, 2014, Volume: 3, Issue: 5
Original Research Articles
Effct of Supplementation Diets of Slipery Fish Level Fat on Performance Milk Yield and Milk Composition of F1 Landrace X Yorkshire Sows
Glo. Adv. Res. J. Food Sci. Technol. October 2014 Vol: 3(5): 125-134
[Abstract]
[Full Text - PDF]
(219 KB)
Genetic Variability and Character Association of Twenty Soybean Glycine Max L Merrill Genotypes for Biological Nitrogen Fixation and Related Traits in Pawe District Metekel Zone Northwestern Ethiopia
Glo. Adv. Res. J. Food Sci. Technol. October 2014 Vol: 3(5): 135-140
[Abstract]
[Full Text - PDF]
(174 KB)
Effects of different maize Zea mays L soybean Glycine max L Merrill intercropping patterns on yields light interception and leaf area index in two contrasting sites
Glo. Adv. Res. J. Food Sci. Technol. October 2014 Vol: 3(5): 141-154
[Abstract]
[Full Text - PDF]
(824 KB)