Issue 9, 2016

New insights into the structure and composition of technical lignins: a comparative characterisation study

Abstract

Detailed insight into the structure and composition of industrial (technical) lignins is needed to devise efficient thermal, bio- or chemocatalytic valorisation strategies. Six such technical lignins covering three main industrial pulping methods (Indulin AT Kraft, Protobind 1000 soda lignin and Alcell, poplar, spruce and wheat straw organosolv lignins) were comprehensively characterised by lignin composition analysis, FT-IR, pyrolysis-GC-MS, quantitative 31P and 2D HSQC NMR analysis and molar mass distribution by Size Exclusion Chromatography (SEC). A comparison of nine SEC methods, including the first analysis of lignins with commercial alkaline SEC columns, showed molar masses to vary considerably, allowing some recommendations to be made. The lignin molar mass decreased in the order: Indulin Kraft > soda P1000 > Alcell > OS-W ∼ OS-P ∼ OS-S, regardless of the SEC method chosen. Structural identification and quantification of aromatic units and inter-unit linkages indicated that all technical lignins, including the organosolv ones, have considerably been degraded and condensed by the pulping process. Importantly, low amounts of β- ether linkages were found compared to literature values for protolignin and lignins obtained by other, milder isolation processes. Stilbenes and ether furfural units could also be identified in some of the lignins. Taken together, the insights gained in the structure of the technical lignins, in particular, the low β-O-4 contents, carry implications for the design of lignin valorisation strategies including (catalytic) depolymerisation and material applications.

Graphical abstract: New insights into the structure and composition of technical lignins: a comparative characterisation study

Supplementary files

Article information

Article type
Paper
Submitted
21 Dec 2015
Accepted
29 Jan 2016
First published
10 Feb 2016
This article is Open Access
Creative Commons BY-NC license

Green Chem., 2016,18, 2651-2665

New insights into the structure and composition of technical lignins: a comparative characterisation study

S. Constant, H. L. J. Wienk, A. E. Frissen, P. D. Peinder, R. Boelens, D. S. van Es, R. J. H. Grisel, B. M. Weckhuysen, W. J. J. Huijgen, R. J. A. Gosselink and P. C. A. Bruijnincx, Green Chem., 2016, 18, 2651 DOI: 10.1039/C5GC03043A

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