Association of 1-y changes in diet pattern with cardiovascular disease risk factors and adipokines: results from the 1-y randomized Oslo Diet and Exercise Study2
Under an Elsevier user license
open archive
Cited by (0)
- 2
Supported by grants from the Freia Chocolade Fabriks Medical Foundation, the Direktør Johan Throne Holst Foundation for Nutrition Research, the Norwegian Foundation for Health and Rehabilitation, the Research Council of Norway, the Norwegian Health Association (The Norwegian Council on Cardiovascular Diseases), the Swedish Research Council (K2007-54X-09894-16-3), the Novo Nordisk Foundation, and the Swedish Strategic Foundation. DS was a visiting scholar at the University of Minnesota supported by Stichting Dr. Hendrik Muller’s Vaderlandsch Fonds and De Fundatie van de Vrijvrouwe van Renswoude.
Copyright © 2009 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.